Steamed Turnip Greens

Directions

1.Put water, salt and a steamer basket in a medium-size pot and heat on high.

2.Wash greens and tear leaves into any size you like

3.When the water is boiling, add greens to the pot and cook for 2-4 minutes

4.The leaves should be wilted, yet bright

Optional: drizzle with balsamic vinegar before serving